Diamond’s Sausage Company is a family owned business in Chicago that’s been around since the early 80’s. John and Barbara Diamond use an old family recipe to make their delicious sausages.
They are famous for their sausages, but they also offer a large selection of Irish meat products: rashers (cured bacon), white and black pudding and of course their Irish bangers which you can get in a larger size like I chose for our menu.
They are available for purchase in the Chicagoland area at O’Connor’s Deli and Market and Gaelic Imports. Check out Diamond Irish Sausage’s Facebook page to learn more and inquire about availability outside the Chicago area.